Chinese Flower Bun

In term 2, our extension Mandarin students from grade 3 to 6 have learned to make the ‘Chinese Flower Bun (花馍hua mo)’, which is one of the many aspects of cultural heritage in China.  In the past and very much so in the present, people in Northern China make artistic flower buns using plain flour during celebrative occasions to bring good luck and happiness. Our students had fun creating their own unique flower buns.



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